Master the refined art of precision butchery with the KYOKU 10" Scimitar Knife—a testament to Japanese steel craftsmanship that elevates every slice and breakdown in your culinary repertoire. This samurai-inspired blade transforms meat preparation into an elegant, effortless endeavor. 🍴 At a Glance Knife Type Scimitar Breaking Knife Blade Material Japanese High Carbon Steel Blade Length 10 Inches Handle Material Pakkawood with Mosaic Pin Finish Black Construction Full Tang ✨ Master-Crafted Design The razor-sharp blade is precisely honed to 13–15 degrees with signature dimples that elegantly prevent food from sticking during slicing. Its gracefully curved design excels at breaking down hams, roasts, and poultry with effortless precision and control. A full-tang construction paired with an ergonomic Pakkawood handle—complete with distinctive mosaic pin—delivers exceptional durability and comfort for extended culinary sessions at home. ⚙️ Performance Profile Edge Retention Exceptional Durability Premium Ergonomic Comfort Superior Versatility Highly Versatile 🔪 Full Tang Construction ✨ Hollow-Ground Edge 🇯🇵 Japanese Craftsmanship 🛡️ Includes Sheath & Case 🍖 Meat Breaking Specialist 📐 Technical Specifications ⚔️ Blade Angle 13–15° ↩️ 30-Day Returns Unused items, 30 days. Damaged, wrong, or lost made right. 🔒 Secure Checkout Encrypted payment, trusted by Shopify. 📦 Tracked Shipping Every order ships with tracking. Why Home Cooks Choose SERA ✓ Hand-CuratedEvery tool & ingredient is selected for quality — not mass-listed. ✓ Café & Kitchen GuidanceClear how-to notes so you get great results at home. ✓ Real SupportQuestions? Our team replies within 24–48 hours. 📬 Shipping & Delivery: Your order ships with tracking and a confirmation email. Delivery times vary by destination. Easy 30-day returns on unused items — plus damaged, wrong, or lost orders made right.
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