About This This Variety 3pk includes one jar each of our delicious mole sauces: Negro - Smoked & dried chiles, nuts, spices, tomatoes, tomatillos, house-made chocolate & criollo corn tortillas; Coloradito - Smoked & dried chiles, tomatoes, nuts, seeds, spices, chocolate & criollo corn tortillas; Mole Rojo - Blends smoked & dried chiles with Oaxacan ripe tomatoes & house-made chocolate to balance the flavor How to Use: Shake well before each use, separation is natural; Heat mole in a saucepan until consistency coats the back of a spoon; Add water or stock as needed; Serve warm mole over chicken, pork, beef, or vegetables Cooking Tips: All of our Mole Sauces are delicious with poached, roasted, or grilled beef, pork, chicken,or fish as well as cauliflower, carrots, or zucchini as a vegan option Diet Friendly: Ya Oaxaca Mole sauces are Vegan, Gluten-Free, and Non-GMO This mole is a reflection of chef, cookbook author & television hose Susana Trilling's 35+ years in Oaxaca, home of her world-renowned Seasons of My Heart Cooking School, where she shares her love of the regional cuisine and culture; Each mole is based on recipes that have been handed down for generations and offers a true taste of Oaxaca Overview Flavor : Mole Variety 3pk Brand : Ya Oaxaca Package Information : Jar Item Weight : 12 Ounces Specialty : Gluten Free