WYDDDARY 110V Commercial Dough Sheeter, Vertical Dough Laminator with 80.7"*20" Conveyor Belt, Adjustable Thickness 0.04"-1.96", Stainless Steel Pastry Roller for Bakery Croissant Pizza

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【1mm-50mm Precision Thickness Adjustment 】Easily set dough thickness from 1mm to 50mm with a gear-locked fixing device for consistent, repeatable results. Perfect for paper-thin pa stry sheets (croissants, puff pastry) up to thick pizza crusts. 【Stainless Steel Pressing Shaft】The vertical brushed stainless steel pressing shaft prevents sticking and resists corrosion. The 82in food-grade silicone rubber conveyor belt is lint-free, wear-resistant, and smoother than plastic axles for stable operation. 【19.6in Width Reversible Conveyor Belt】Adjustable lever allows the conveyor belt to run in opposite direction, adapting to different production workflows. Runs on standard 110V – Just plug into any commercial kitchen outlet. 【User-Friendly Safety Features】 One-button emergency stop and start switches ensure quick response in emergencies, while the shield plate automatically stops the machine when raised, prioritizing operator safety. 【Versatile Commercial Application – Boost Kitchen Efficiency】Ideal for flattening and stretching dough for croissants, donuts, pastries, cakes, cookies, pizza, bread, and more. Significantly improves work efficiency compared to manual rolling – perfect for bakeries, pizzerias, hotels, and food trucks. Main Parameters: Crisping thickness: 1mm一50mm(0.04 -1.96 inch), Rated voltage: 110V, Rated input power: 0.75kW, Waterproof class: IPX1, Roll width: 520mm(20.47 inch), Roll diameter: 73mm(2.87 inch), Conveyor belt length: 2090mm(82.28 inch), Conveyor belt material: silicone rubber Product Details Manufacturer WYDDDARY Model 520A Color Stainless Steel, White Quantity 1 EAN 0840403772070 Weight 266499 g Show more