Manual Meat Tenderizer Jerky Slicer - 2-in-1 Meat Tenderizer Machine, Stainless Steel Tenderizing Blades and Jerky Slicer Blades, for Beef and Chicken (Silver)

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About This 2-IN-1 FUNCTION: This meat tenderizer machine gives you two complete blade assemblies for dual performance: 16 pairs of stainless-steel tenderizing blades that break dow n even the toughest cuts, plus 31 precision slicing blades that deliver fast, uniform results—all in one versatile tool. PRACTICAL ACCESSORIES: The stainless steel combs work for preventing meat from jamming in the blades. Sturdy cast aluminum construction with a heavy duty base and crank handle. 2 clamps can be mounted to counters for strengthening stability. All MEATS FIT: Suitable for skirt steaks, side steaks, boneless steaks, round steaks, venison, chicken breast, fried meat, etc. Regardless of the type or thickness of your meat, our product efficiently tenderizes and slices meats up to .8" thick and 4" wide with ease. EASY CLEAN-UP: All parts can be parted and washed with soapy water. No harsh or unsafe chemicals are necessary to thoroughly clean this product SMALL BUT POWERFUL: All-in-one versatility in a compact design.This appliance will fit perfectly in your kitchen with all the others without taking up a large amount of space. Overview Brand : Valley Sportsman Product Dimensions : 9.5"L x 13"W x 17.3"H Material : Plastic, Stainless Steel Color : Silver Special Feature : Anti-Slip, Multipurpose Recommended Uses For Product : Meat Product Care Instructions : Hand Wash Only Blade Material : Stainless Steel Blade Shape : Round Operation Mode : Manual Show more