About This 【Perfect for Baking】Lvmol cast iron bread pan (lid not included) ensures even heat for a golden, crispy crust. Use it in the oven, on the stovetop for versatile cooking options 【Versatile Cast Iron Loaf Pan】Lvmol cast iron loaf pan weighs 4.2 lbs, equivalent to half a gallon of milk. It can be used to make sourdough bread, sandwich bread, banana bread, meatloaf, and even small casseroles 【Easy and Safe Baking】Includes a recipe book for inspiration and oven mitts for safe, effortless handling—great for bakers at any skill level 【Pre-seasoned Pans】Coated with oil baked into the cast iron sourdough bread pan, creating a natural, non-stick seasoning easy releasing and helping prevent rust 【Durable and Easy to Maintain】Easy to clean and dry, keeping your cast iron bread loaf pan non-stick and ready for years of reliable use Overview Material : Cast Iron Brand : Lvmol Color : Black Shape : Rectangular Special Feature : Excellent Heat Distribution, Exceptional Durability, Multi-Purpose Versatility, Natural Non-Stick Properties, Outstanding Heat Retention Excellent Heat Distribution, Exceptional Durability, Multi-Purpose Versatility, Natural Non-Stick Properties, Outstanding Heat Retention
