Black Cocoa Powder by Chefmaster, Extra Dark Dutch-Processed Cocoa Powder for Baking, Cookies, Cakes, & Icings; Rich Chocolate Flavor, All-Natural Dye Alternative, Unsweetened, 16 oz
About This EXTRA DARK DUTCH-PROCESSED COCOA: Jet-black, alkalized black cocoa powder provides a smooth, mellow chocolate flavor; our 100% unsweetened cocoa is made from the highest-quality, GMO and gluten free cocoa beans with no artificial flavors, colors, or preservatives DEEP BLACK COLOR: Cocoa powder is an all-natural substitute for black food coloring; achieve a true jet-black tint in buttercream frosting, royal icing, ganache, home-made (or made from scratch), fondant, and rich hot chocolate; delivers uniform coloring loved by bakers and decorators BAKING & DECORATING ESSENTIAL: Ideal for cut-out cookies, sandwich-cookie desserts, dramatic layer cakes, dark brownies, and cocoa dusting on plated desserts BEST PRACTICES: As a heavily alkalized cocoa, it’s best in recipes not relying on natural cocoa acidity for leavening—use with baking powder or mix with other cocoas for optimal lift and taste CHEFMASTER COLLECTION: With over 85 years of experience in coloring food products and overall, 120 years in the bakery industry, we pride ourselves on formulating blends to meet your one-of-a-kind creations Overview Brand : Chefmaster Item Form : Powder Sweetness : Unsweetened Manufacturer : CHEFMASTER UPC : 023114517523