Battered Taco Cut Pollock 1.6oz

North Sea Fish & Farms Verified independent store

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Case size: 10 lb Cooking Instructions For best results cook from frozen. Deep Fry: Heat oil to 365°F, and fry approximately 4-5 minutes until golden brown.Oven: Preheat oven to 425 °F, and bake approximately 13-15 minutes or until fish flakes when tested with a fork. Turn over once during cooking.Air Fryer: Preheat air fryer to 375°F, cook for approximately 10-11 min.(Cooking time and temperature may vary with equipment: for added crispiness, cook slightly longer.)Ingredients: Pollock, wheat flour, corn starch, cornflour, salt, sugar, leavening (sodium acid pyrophosphate, sodium bicarbonate), milk, garlic powder, yeast extract, onion powder, dextrose, guar gum, partially fried in canola oil. Contains: Fish, wheat, milkMethod of Catch: Wild-caught, long line Show more