Seasonal Espresso Blend

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We seasonally select the best coffee beans depending on what’s in season and what tastes delicious, gives us the exciting opportunity to create a coffee that reflects season change s. Our Seasonal Blend is a carefully balanced of chocolate body with hint of plum and notes of cinnamon and hazelnut is designed to be versatile it tastes delicious when enjoyed on its own as a rich espresso and smooth perfectly when paired with milk. Mogiana, Brazil Region: High Mogiana Varietal: Yellow Bourbon& Catucai Process: Natural Okalu, Papa New Guinea Region: Lufa, Okapa, Eastern Highlands Varietal: Arusha, Typica Process: Washed Kochere Shifo, Ethiopia Region: Shifo Village Varietal: Kudhume Welisho Process: Natural Show more