Bali Blacktop – Single-Origin Medium-Dark Roast Take your coffee experience off-road with Bali Blacktop, our single-origin medium-dark roast that delivers a rich, bold flavor profile. Sourced from the volcanic soils of Kintamani, Bali, this exceptional coffee features notes of dark chocolate, molasses, and brown sugar for a smooth, indulgent cup. Grown by smallholder farmers at elevations between 1,200 and 1,600 meters, this coffee is made from a blend of Bourbon, Typica, and Catimor varieties, carefully handpicked and wet-hulled before being dried on raised beds. The unique volcanic loam soil of Bali infuses the beans with a deep, complex flavor that’s perfect for those who crave a full-bodied, slightly sweet brew. Fuel your day with Bali Blacktop—crafted for the coffee lover who enjoys the perfect balance of boldness and smoothness. Ideal for your morning drive or your afternoon pit stop.
