Bali Blue - Medium/Dark Roast

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A bold, energetic med‑dark roast from Kintamani, Bali, this cup hits with powerful dark‑chocolate depth, rich molasses sweetness, and warm brown‑sugar intensity. Grown by smallhold er farmers at 1,200–1,600 meters in fertile volcanic loam, it blends Bourbon, Typica, and Catimor for a naturally full, rugged profile. Hand‑picked, wet‑hulled, and dried on raised beds, it delivers that signature Indonesian weight—smooth, earthy, and confidently bold from first sip to finish. Show more