Bali Coffee Pods

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Bali Coffee Pods — Dark Chocolate, Molasses & Brown Sugar from KintamaniGrown by smallholder farmers in the volcanic highlands of Kintamani, Bali, these medium-dark single-serve po ds deliver a rich, indulgent cup with deep notes of dark chocolate, molasses, and brown sugar — now in a convenient pod format. Tasting Profile: Dark Chocolate, Molasses, Brown Sugar Roast: Medium-Dark Process: Hand picked, wet-hulled and dried on raised beds Variety: Bourbon, Typica, Catimor Region: Kintamani, Bali, Indonesia Altitude: 1,200–1,600M Soil: Volcanic Loam Grower: Smallholder farmers from Kintamani Show more