Bancha

Tea Cell Verified independent store

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A beautiful green tea from Japan. A smooth, lightly vegetal, floral and sweet taste. Very light on the tongue without an aftertaste. Great taste with a healthy meal and full of fla vor. Japanese green tea processed using coarse shoots, which contains more stems and twigs. Green Tea Temperature: 140 F-185 F (60 C-85 C) Steep Time: 2 to 4 minutes Show more