Barbara O'Neill Liver Tea

Little Barn Health Verified independent store

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Barbara O'Neill Liver Tea (200g) Simmer gently 2 tsp herbs with 2 C water & 2 Tbsp of cubed fresh ginger for 30 minutes. Strain.Keep in the fridge. Reheat & drink nice & hot 1/3 of a cup 1 minute before you eat 1-2x per day. SERVINGS PER CONTAINER: Approximately 180 (1 tsp) servings INGREDIENTS *Dandelion Root *St Mary’s Thistle *Gentian *Licorice*Goldenseal See Barbara’s Liver advice in her book, SUSTAIN ME Chapter 8 ‘Love the Liver’ and book, SELF HEAL BY DESIGN Chapter 12 ‘Liver - The Project Manager’ Show more