Barely Buzzed Cheddar

Cured and Cultivated Verified independent store

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by Beehive Cheese Company. Utah, USA. Barely Buzzed is made from pasteurized cow’s milk, this American original is a full-bodied cheese with a nutty flavor and smooth texture. The rind is rubbed with mixture of coffee and French lavender buds, which imparts slight butterscotch or caramel notes to the cheese. Ingredients: pasteurized cow's milk, salt, coffee, canola oil, cheese cultures, vegetarian rennet, dried lavender flowers. CONTAINS: MILK Show more