Lamb Chops: Barnsley, Minted, with bold flavour and gluten-free confidence. Discover our premium Minted Barnsley Lamb Chops: thick-cut, flavour-rich, and crafted for effortless mid-week meals or weekend cooking. Made from quality British lamb, they deliver tender texture with a fresh mint finish that's loved across UK kitchens. Made to a gluten-free recipe and easy to cook, they're ideal for inclusive dining and flavour-forward family meals. Perfect for grilling, pan-frying, or air-frying with trending seasonal sides. Thick-cut British Barnsley lamb chops for rich, tender results Mint marinade for a bright, aromatic finish (gluten-free recipe) Ideal for grills, pans or air fryers, quick to cook and high in flavour Great for weeknight dinners, BBQs and Sunday-style meals Suitable for gluten-free meal planning and high-protein diets Versatile cut for family meals, batch cooking and meal prep Sourced for quality, consistency and bold lamb flavour What is a Barnsley chop? A Barnsley chop is a thick, double-loin lamb chop cut straight across the saddle, so it includes both loins on the bone. It's often described as the lamb equivalent of a T-bone steak. A traditional butcher's cut rarely found in supermarkets, it's prized for being tender, full-flavoured and impressive to serve. Ours is finished with a fresh mint marinade. Looking for more ideas? Browse our lamb recipes, or explore the full British lamb range.
