Italian Vinegar Aged in Barolo Wine Barolo Wine Vinegar is meticulously produced using the time-honored traditional methods and aged to perfection in oak casks. This quality vinegar is obtained from the fermentation of prestigious Nebbiolo grape of the Piemonte region. A testament to its high quality, our vinegar is brilliantly clear and radiant, boasting a captivating hue of red with subtle orange undertones. Its pronounced bold aroma and distinctive flavor profile evoke the essence and nuances of the wine from which it originates. Experience its culinary versatility as it adds depth and flavor to a variety of dishes, from succulent fowl to savory kidneys with onion, and of course, refreshing salads. Ingredients Barolo wine, contains sulfites.
