Genovese Basil (Ocimum basilicum) is the gold standard for Italian cuisine, prized for its large, dark green, and incredibly fragrant leaves. This classic heirloom variety offers a sweet yet peppery flavor profile essential for authentic pestos and Caprese salads.Our professional-grade basil is grown with an organic heritage to ensure a nutrient-dense harvest. It is ideal for sunny kitchen gardens or patio pots, providing a vigorous growth habit and high leaf yield throughout the warm season. Culinary Essential: The premier choice for pesto, sauces, and fresh garnishes. Aromatic Foliage: Intense clove-like scent that fills the garden air. Fast Growing: Rapidly produces large, succulent leaves for frequent harvesting. High Yield: Robust branching provides a continuous supply of greens. Organic Heritage: Grown naturally for the purest flavor and health benefits. These 4" healthy live plants thrive in full sun with regular water needs.