Basil Leaves

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Basil LeavesAlso Known As: Basil Leaf, Basil Whole or Sweet BasilOrigin: ItalianIngredients: Basil LeavesTaste and Aroma: Sweet, delicate and pleasant.Uses: Basil is good on all mo st anything including: Italian cuisine, sauces, tomatoes, vegetables, meat and fish.Substitutes: Rosemary, Basil Ground or ThymeFun Fact: Basil is also known as the tomato herb, because of how well it goes with tomatoes. Show more