Frozen Basilicata Pizza with Peperoni Cruschi and Moliterno Sheep Cheese, Shipped Nationwide Diameter: 12 inches The frozen Basilicata pizza is the southern-Italian regional creation by Roberto Caporuscio: tomato sauce, creamy mozzarella, fried dried Senise peppers (peperoni cruschi), Moliterno sheep cheese and almond mandorlata with raisin vinegar. The lucania tradition on a Caputo dough. ✔ Home made dough with Caputo Super Nuvola type 0 and type 1✔ Tomato sauce✔ Fresh mozzarella✔ Peperoni cruschi (fried dried Senise peppers)✔ Moliterno sheep cheese✔ Almond mandorlata with raisin vinegar✔ Imported extra virgin olive oil Ingredients: Tomato sauce, fresh mozzarella, Moliterno pecorino cheese, peperoni cruschi, almonds, raisin vinegar, extra virgin olive oil. All frozen products must be placed in the freezer as soon as delivered to you. Preheat oven to 500F, allow pizza cook for 2.30 - 3.15 min in house oven or 2.15 - 3 min in commercial oven.
