Industrial Factory Batter Depositor Machine Cookie Dough Depositor 1.Introduction of Batter Depositor Machine: Application of Batter Depositor Machine: This cake depositor machine is ideally suited for quick and efficient application of sponge cake, cup cake, chiffon cake, swiss roll, macaron. Suitable for: bakery equipment, western food shop equipment, Chinese food shop equipment, leisure food factory equipment. Material: stainless steel shell, carbon steel frame, Copper jam pouring head Performance: Cake forming machine: Delta servo motor PLC control system is used, which is formed by dough extrusion and completed synchronously. It can produce a variety of unique fancy pastries, cookies and cakes. Features of Batter Depositor Machine: 1. Adapt to different coatings such as eggs, jams and chocolates. 2. PLC intelligent control, electric and pneumatic effective integration. 3. Accurate grouting volume. 4. The equipment is easy to clean, and the efficiency is high. 5. It is convenient to change the mold. This machine is suitable for all 600*400 baking trays (also available according to customer's baking tray size). 6. Can be equipped with production line operation or stand-alone. 2.Technical Parameters of Batter Depositor Machine: Model WM-CF200 WM-CF400 WM-CF600 Capacity 50-100kg/h 150-200kg/h 250-300kg/h Hopper 35L 35L 35L Voltage 220V 220V 220V Power 2.5kw 2.5kw 2.5kw Dimension 1550*1000*1475m 1700*960*1410mm 1930*1190*1410mm Weight 270kg 320Kg 400kg Contact Us to Get a Quote Zhengzhou Wenming Machinery Co.,Ltd Sales Manager：Phoebe Gao Office:0086-13-303-831586 Whatsapp/Wechat : +8618337111429 Email: [email protected] You can contact us to get more details of machines or let us know your requirement,we can design and manufacture machine according to your need. Click to leave your information and requirements 3.Pictures of Batter Depositor Machine:
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