ARE YOU LOOKING FOR A BEAUTIFULLY DESIGNED LARGE CHOPPING BOARD THAT IS MADE OUT OF THE HIGHEST QUALITY AND HEALTHIEST MATERIALS? Organicook bamboo cutting boards have more design features than your alternatives. They are also ORGANIC, HYGIENIC, KIND to the PLANET and we ensure FAIR TRADE with our suppliers. The quality is market leading so they make an ideal gift. Organicook Bamboo Chopping Boards tick all the boxes and are simply the best in their class. BEAUTIFUL DESIGN - FULL OF FEATURES TO MAKE COOKING A PLEASURE. Durable, 3 layer, alternating grain direction making your board a solid 3cm thick & much stronger than others. Deep juice / crumb groove built in meaning less mess. Handles so it’s easier to transfer food & peelings. Rubber feet on the base so the board doesn’t slide whilst cutting meaning increased safety. Mao Bamboo is even harder than Oak so your new chopping board will last for years. Easy to clean so no scrubbing or soaking. HIGHEST QUALITY & ENVIRONMENTALLY FRIENDLY WOODEN CHOPPING BOARDS. We use 4 – 5 year old “Mao” bamboo as it is the best quality. We know our suppliers & ensure fair trade. Bamboo is one of the most sustainable & ecologically conscious materials as it grows rapidly, replenishing itself quickly. Ours comes from the Wuyi mountain area in the Fijan Province of China. We support Ecologi in their mission by planting trees and support environmentally friendly projects around the world. ORGANIC, NATURAL, HEALTHY & HYGIENIC. Bamboo is a natural and safe surface to prepare your food on. Our cutting boards are great for carving meat, preparing vegetables, using as wooden serving boards, charcuterie boards and large cheese boards. Plus, we only use food grade oils to finish our boards. EXCEPTIONAL 365 DAY, 110% MONEY BACK GUARANTEE. We are so confident that you will love your new Organicook chopping board that we will give you every penny back plus an extra 10% if you are not totally happy at any point in the next year. It’s time to start preparing food on our flagship chopping board: Natural; Healthy. Eat with confidence and contribute to fair trade at the same time. There is increasing concern over the use of plastics, both in terms of the environment and our health. Due to this, we began looking for the most environmentally conscious and healthy material for our wooden chopping boards. We found Bamboo was by far the best material as it is so incredibly sustainable, re-growing 30 times faster than wood from trees. Bamboo is also extremely hardwearing and will outlast alternatives but does not blunt knives.
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