Tasty Thick Barbecue Sausages – Grass-Fed Watervale Beef Classic thick barbecue sausages made from grass-fed Watervale Beef — ideal for bangers and mash, family dinners or grilling on the BBQ. These thick beef sausages are crafted for hearty flavour, juiciness and a satisfying bite. Cook them whole for a classic sausage dinner, or butterfly and grill on the BBQ until crisp all round for extra flavour and texture. Made from grass-fed Watervale Beef, sourced from Cowra in the fertile Lachlan Valley — one of Australia’s most renowned grazing regions. With rich soils, clean water and ideal pasture conditions, the region produces consistently flavoursome, high-quality beef. Our strong relationships with local beef producers, combined with careful hand selection, ensure only premium grass-fed beef is chosen for our sausages every time. Perfect for: Bangers & mash Family BBQs Sausage sandwiches & rolls Grilling, pan-frying or oven baking Why we love them Made from grass-fed Watervale Beef Natural casings Gluten-free & dairy-free Thick, juicy & full of flavour Ingredients & Allergens:Natural casings. Gluten-free and dairy-free. Contains sulphites. Price: $26.99 / kg