BBQ Chick N Ranch

thepizzaclub.ca Verified independent store

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Shredded BBQ Chicken, Hickory Smoke BBQ Sauce, Bacon, Red Onion & Buttermilk Ranch Dressing Bake from frozen at 485 °F for 10-15 minutes, until cheese & sauce is bubbling and crust is firm. For best results let rest for 5 minutes after baking. Show more