Here it is, the sauce you have been hearing so much about. W Sauce - In 2020, in the midst of a global shutdown, two out-of-work professional fishermen with tons of time started playing with a 100-year-old family recipe for Worcestershire. The original recipe was handwritten and tattered, ingredients were crossed out and changed for generations. Fireshire - While working on making test batches one night Bear and Burton made a mistake and added way too many Habanero peppers. They might have had a drink or two, that fact is still disputed to this day. The batch was hot! But it also had an amazing pepper taste that complimented the original flavors so much they vowed to make it a separate sauce someday. Veganshire - After a year of sharing Bear & Burton's W Sauce® and Fireshire® with people all over the country, we regularly heard the same thing from some customers "I can't have Worcestershire because I'm allergic to fish." Immediately we knew we had to do something, so we created Veganshire®. The same great taste, but with no fish. Vegans need flavor too! Introducing, Vegan Worcestershire - we just call it "Veganshire". Breakfast Sauce™ can be served directly out of the bottle for convenient dipping or drizzled onto foods for a satisfying taste sensation. Whether you are dipping a fresh fried potato or brushing an ample helping onto sizzling bacon, this zippy 10oz blend will take your flavor to the next level. Breakfast Sauce™ is the balanced melding of traditional soy, citrusy pineapple, flavorful onion and snappy bell peppers, giving it a well-rounded zest. Breakfast Sauce Too is a "Verde" version of our world renowned Breakfast Sauce. It has perfectly balanced flavors of Florida-grown, mild Datil peppers, tomatillos, pears and spices. It will turn any meal into an explosion of flavors that will change the way you eat forever. It's so good you'll want breakfast for every meal! Order your Bear & Burton's Variety Pack today!
