Our all-NEW sliced beef bacon is nitrate free, nitrite free, sulphite free and sugar free. It features an all-new natural wholefood fruit & spice extract which has replaced the old pineapple juice cure. It is gluten free, dairy free, soy free and contains zero allergens. It is also high protein, keto, Carnivore, paleo, free-range and E-number free. It is 100% Australian made from 100% Australian raised beef, which has been ethically sourced. Its ingredients are beef, salt, natural wholefood fruit & spice extract and natural woodsmoke. There are no mineral salts. It has been dry cured and cold-smoked with all-natural wood smoke for an incredible flavour. There is now zero sugar in our new beef bacon. This makes it perfect for a Carnivore diet. Exceptionally juicy and packed with flavour, it can be cooked in a pan or baked in the oven. It has been produced through a slow curing process to achieve an incredible, mouth-watering taste. Beef bacon is a 100% pork-free alternative to traditional bacon. It is made by taking a fatty cut of beef, curing it and then smoking it before slicing it into thin strips. Our beef bacon mirrors the exact curing and smoking process used for pork, it smells, looks and cooks remarkably like traditional streaky bacon but with a distinct, deeply savoury beefy flavour profile that may remind you of a smoky steak or premium pastrami. It features the perfect natural ratio of intramuscular fat and deep red muscle to create distinct streaks. Our nitrate free beef bacon has a noticeably deeper, darker red colour than pork bacon, bordered by rich, creamy white tallow layers. Stockman Steaks provides general product information and product images for your convenience. Our products do not arrive cooked. This information and images are intended as a guide only, because products change from time to time. Please read product labels before consuming. If you require specific information to assist with your purchasing decision, we recommend that you email us at [email protected] or call us on 1800 57 32 42. All of the weights of our products have a plus or minus 5% variance for boneless choices and a 10% plus or minus variance for bone in choices and full primals / whole cuts.
