So much has been written about the health benefits of bone broth. It is a great source of collagen and several nutrients - iron, calcium, vitamins D & C plus thiamine. Our bone broth is produced by simmering organic beef bones for up to 48 hours. The result is a deep rich broth with gelatinous properties. The long, slow simmer pulls as many minerals and nutrients as possible from the bones. Perfect for: Drinking as a warm brothUsing as an alternative to regular beef stock. Add to Baked beans & rice Slow cooker recipes No Gluten No Dairy Ingredients: Organic Beef Bones, Organic Beef Chuck, Carrots, Onions, Garlic, Organic Apple Cider Vinegar. Our stocks & broths are sold frozen online. Use within 3 days after thawing. Frozen shelf life of 6 months from date stamped on package.
