Beef Eye Round Roast

Piccinini Bros Verified independent store

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Cut from the round, our beef eye round roast is lean, uniform and ideal for roasting and slicing thin. Season generously, roast to medium rare, then chill and carve for sandwiches, London broil-style dinners or steak salads. It is a great option when you want full flavor with less fat, while still enjoying the quality of a trusted NYC butcher.Weight advisoryFinal total will be adjusted based on actual weight Show more