Beef Flat Iron Steak

The Farmhouse Market Verified independent store

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Beef flat iron steak is a flavorful, tender cut from the shoulder (chuck) of the cow, prized for its rich marbling and juicy texture. It’s perfect for grilling, searing, or broilin g, offering a steakhouse-quality bite at a great value—ideal for steak salads, sandwiches, or simply seasoned and served on its own. Show more