Beef & Mushroom Pie

Dinky Di Pies Verified independent store

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The Australian beef and mushroom pie: tender beef and earthy mushrooms in a rich savoury gravy, nestled in a crisp shortcrust base and capped with flaky golden puff pastry. 420; To tal Fat 25g; Saturated Fat 8g; Trans Fat 0g; Cholesterol 70 mg; Sodium 740 mg; Total Carbohydrates 35g; Dietary Fiber 2g; Total Sugars 3g; Protein 16g; Ingredients: Wheat Flour, Beef, Water, Onions, Vegetable Oil (Soybean Oil), Tomato Concentrate, Mushrooms, Vinegar, Eggs, Garlic, Sugar, Salt, Beef Stock, Worcestershire Sauce (Vinegar, Molasses, Sugar, Salt, Tamarind Extract, Onion, Garlic, Spice, Flavorings), Spices, Monosodium Glutamate, Baking Powder. Show more