Beef Rump Steak

The Meat Box Verified independent store

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Don't suffer through a supermarket steak again! This ain't your everyday, run o' the mill Rump Steak. Aged longer and cut across the grain, our Rump steak is tender, flavoursome an d cut thick enough to cook to your liking. 100% Grass-fed and Free-range | Growth Hormone and Antibiotic Free No additives or added ingredients whatsoever Locally sourced and ethically farmed Expertly aged for 28 days Product of origin: New Zealand This Rump is a fantastic cut and ensuring that it comes out tender comes down to the cooking technique. To get mouth-watering steak ensure you bring the meat to room temperature, oil and season, and cook in a hot pan. Follow our steak cooking guidelines here to find out how to cook the perfect steak depending on your desired finish. For delivery information please refer to our Frequently Asked Questions or use the checkout to see the next available delivery date. Show more