Beef Shin/Soup Bone

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These meaty, cross-cut, beef shin bones are also known as osso-buco. They’re a great addition to a pot of soup and make intensely flavorful beef stock. Weigh 1.0-1.5 pounds. Produc tion Protocols Grass-Fed No Hormones or Steroids Never Fed Drugs Or Antibiotics* Pasture-Raised Seasonally Accommodated No Animal By-Products Show more