New York Strip Steak (100% Grass-Fed)A classic steakhouse favorite with bold flavor and satisfying texture. Our New York Strip steak comes from 100% grass-fed, pasture-raised cattle and is prized for its bold, beef-forward flavor and satisfying texture. Leaner than ribeye but still richly flavorful, this classic steakhouse cut is ideal for grilling or pan-searing to your desired doneness. With a firm bite and balanced marbling, NY Strip delivers a confident, full-bodied steak experience. Raised on pasture without hormones, antibiotics, steroids, or GMOs. Cooking Tips:Cook over high heat to medium-rare or medium and allow to rest before slicing. Excellent simply seasoned with salt and pepper. ---*All products are frozen prior to sale and provided frozen for pickup, home delivery, and shipping.