Beef Tallow Cooking Stick (Grass-Fed)2.5 oz stick A convenient, mess-free way to cook with grass-fed beef tallow. ✔ Made from grass-fed beef suet✔ No seed oils or additives✔ Easy-to-use push-up stick format✔ Perfect for pans, grills, and cast iron Our beef tallow cooking stick makes it easier than ever to cook with one of the most traditional and versatile fats. Made from grass-fed beef suet and rendered in-house at Pat’s Pastured, this tallow is carefully strained for a clean texture and rich, natural flavor. The push-up stick format allows you to apply tallow directly to a hot pan, grill, or cooking surface—no scooping, no mess, and no waste. It’s a simple, convenient way to replace seed oils in your everyday cooking. Beef tallow has been used for generations for its high smoke point and ability to enhance flavor. Use it to sear steaks, cook eggs, roast vegetables, grease pans, or season cast iron. Like everything from our farm kitchen, our tallow is made using traditional methods and thoughtfully sourced ingredients—never artificial additives or unnecessary processing. Ingredients: Tallow (Rendered Beef Suet) Keep in a cool, dry place. Refrigeration not required but may extend shelf life.
