Description General Information Other Specifications Craft beer is changing everything about how people drink--and it's high time it was invited to the dinner table. The growth in craft beer is a full-blown phenomenon that is also making waves in the culinary sphere. Here, food writer and beer expert Claire Bullen answers the question: how do you successfully pair craft beer with food? Inside, 65 inspiring recipes--from cast-iron skillet pizza to harissa roast chicken--are matched with a diverse range of craft beers to enjoy with your meal. Soon you will see beer as not just a prelude to a meal, but rather as a drink that can work as well as wine when partnered with food. Isbn: 9781911026785 Publisher: Ryland Peters & Small Imprint: Ryland Peters Small Weight (g): 0.784715 Publication date: 01 March 2019 Dimensions: ---length:- '9.25'width:- '7.5'units:- Inches Product Type: books Author: Claire Bullen; Jen Ferguson Bind: Hardback Edition: 1903 Language: English Pages: 176
