225 gThis moreish caramelised onion and beetroot relish is an indulgent gourmet addition to almost everything.One of our favourite superfoods, beetroot, pairs perfectly with lashings of deeply savoury caramelised onions in this sweet and sour “jam”. We love using it atop a host of grilled proteins, as a supporting character in a roast vegetable salad or as the final touch on a summertime antipasto platter. And, if you’re looking to transform your toasted cheese sandwich into an elevated work of art, this is where to start! Ingredients: Beetroot, Red Onion, Soft Brown Sugar, Balsamic Vinegar, Pomegranate Molasses, Olive Oil, Ginger, Tabasco Sauce, Salt, Clove Powder, Black Pepper.Best before: 30/06/2026 Store at room temperature. Once opened, keep refrigerated.Use within 2 weeks.
