Indispensable for everyday vegetable peeling or fruit paring, this stainless steel paring knife is one of those kitchen items you’ll reach for time and again. The forged blade with satin finish is small enough for making delicate garnishes yet sturdy and sharp enough to peel and slice a wide variety of ingredients. The knife’s contoured handle is made to fit your hand like a glove and features a full length tang running through the riveted handle to give superior strength. On top of that, you’ve got the triple-riveted contoured handle that fits your hand like a glove for extra comfort and safety. Whether it’s raw, cooked or fried poultry, these stainless steel poultry shears are a must-have for cutting chicken, turkey, duck or goose into smaller portions. The forged blades will retain their sharpness for long-term cutting comfort and are connected with a screw so you can take them apart for easy cleaning. Want to store the shears in your kitchen drawer? Just use the safety clip on the handles to keep your fingers safe. Bamboo chopping boards are seeing a resurgence in popularity as they are considered a “green product." Caring for bamboo cutting boards is easy, just wash with soap and water. The natural beauty and durability is unique. This small chopping board will definitely provide enough space to get all of your chopping needs done. Clean up is a breeze, simply hand-wash with warm water and soap. Package includes: 3.5 inches peeling knife, 8 inches carving knife, 8 inches chef's knife, 8 inches bread knife, 9.75 inches poultry shears, and 11 inches EarthChef Chop block. Knives are made from stain resistant high carbon steel with satin finish and ABS triple riveted handles. Chopping board is bamboo with vegetable oil finished. Bamboo is eco-friendly and completely safe to serve, chop, dice, and eat off of. Forged stainless steel blade for extra balance with triple-riveted handle for extra safety. Ergonomically designed handle for a firm and safe grip. Well-balanced with a heavy bolster for increased control. Perfect for both professional and domestic use. Knives come in with thin blade for easy slicing Built to withstand heavy use with a fast, simple cleanup. No rust, stains, or pitting! Hand wash in warm soapy water with a non-abrasive sponge or cloth. Avoid abrasive or steel wool, steel scouring pads or harsh detergent. We highly recommend hand washing your knives in non-lemon detergents. Your high quality knives should not be soaked for long periods or submerged for cleaning. Frequent and prompt cleaning of your knives after every use with non-caustic soaps and towel drying will ensure the beauty of your BergHOFF high quality knives for years to come.
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