For the baker who reaches for Red Fife every time. Stock up and save. If All-Purpose Red Fife is your everyday flour, this bundle keeps you stocked at a better price than buying individually. Choose three 2kg bags or two 5kg bags and never run out mid-recipe again. Choose your bundle 3 x 2kg All-Purpose Red Fife Flour 2 x 5kg All-Purpose Red Fife Flour Best for Muffins Cakes Cookies Banana bread Pancakes Scones Waffles Tortillas Pastries 1:1 all-purpose substitute Why All-Purpose Red Fife Red Fife is Canada's oldest wheat variety, predating modern hybridized wheat by well over a century. Stone milled on our Austrian Osttiroler mill and lightly sifted, it has a naturally slower gluten development than modern hard wheat. That is what makes it so forgiving for everyday baking. Muffins stay tender, cookies do not go tough, cakes do not go dense. No bleach. No synthetic folic acid. No added iron. No additives of any kind. Tested and certified glyphosate free. Grown by Marc Loiselle on Loiselle Organic Farm in Vonda, Saskatchewan, a family farm in operation for 115 years. Not sure if Red Fife or Better Bread is right for your recipe? Read our flour guide. Storage Store in the fridge or freezer to preserve freshness. Frozen bags keep for up to 12 months with no quality loss. Learn how to store your freshly milled flour. Bundle includes Your choice of 3 x 2kg or 2 x 5kg Organic All-Purpose Red Fife Flour Grain: Organic Heritage Red Fife Farmer: Marc Loiselle, Loiselle Organic Farm, Vonda SK Protein: 12.5% Certified Organic by Pro-Cert Tested and certified glyphosate residue-free
