Beverage Pasteurization Equipmentcraft Brewery Pasteurization Egg Pasteurizer 1.Product Introduction of Beverage Pasteurization Equipment : The working principle of the pasteurization machine is set up based on the heat-resistant characteristics of pathogens; Treating with appropriate temperature and insulation time can not only kill harmful pathogens to the human body, but also retain a small portion of harmless or beneficial bacteria, maintaining the flavor of nutrients unchanged. The pasteurizer is suitable for various types: vacuum soft packaged food, low-temperature meat products, food Pickled vegetables, canned food, beer and beverage, bean products, dairy products, etc. 2.Technical Parameters of Beverage Pasteurization Equipment : Model Size Power Material Weight Pasteurizer Machine 3000*1400*1300mm （Customizable） 3.3KW SUS304 Stainless Steel 500kg Cooler Washer 3000*1400*1300mm （Customizable） 2.5kw SUS304 Stainless Steel 200kg Vibration Water Remover 2000*1100*900mm（Customizable） 0.5KW SUS304 Stainless Steel 450kg Air Dryer 3000*1400*1400mm（Customizable） 5KW SUS304 Stainless Steel 550kg Contact Us to Get a Quote Sales Manager：Mark Chan Office:0086-17-527-386711 Whatsapp/Wechat： +8617527386711 Email: [email protected] You can contact us to get more details of machines or let us know your requriement we can design and manufature machine according to your need. Click to leave your information and requirements 3.Pictures of Beverage Pasteurization Equipment :
