Angel instant dried yeast - 125g & 500g

Henley Bridge Verified independent store

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Instant dry yeast (lean dough) is a baker's yeast (Saccharomyces cerevisiae) ideally suited for dough with a sugar content ranging from 0% to 10% of the flour weight. Tailored for breads and pastries low in sugar, particularly ideal for traditional European breads with minimal sugar content. Exhibits robust fermentation activity and endurance, effectively reducing fermentation duration. Facilitates optimal expansion of bread during baking, resulting in uniform colour, substantial size, and excellent taste. Show more