Bigoli

Ugly Noodle Verified independent store

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Bigoli pasta originated in the Veneto Region of Italy. The name comes from a way to speak about a larger and rounder spaghetti shape – a bigolo. Our Bigoli is only available for pi ckup in store. We do not dry and ship it. Bigoli is typically served with a thick sauce and basil, perfect for slurping. Gluten free, egg free, dairy free, nut free, and vegan. Fresh pasta cooks in 1-2 minutes. Dried pasta cooks in 8-12 minutes. INGREDIENTS: Filtered water, sweet brown rice flour, tapioca starch, brown rice flour, arrowroot starch, sorghum flour, xanthan gum Gluten Free Certified Free From Top 14 Food Allergens Kosher Certified Plant Based Whole Grain Certified Great Source of Iron and Fiber FREE FROM: Wheat, animal products, gluten, dairy, egg, peanuts, tree nuts, soy, fish, shellfish, sulfites, sesame, celery, lupins, crustaceans, mustard, aspirin, salicylates Show more