Ajvar (pronounced "eye-var") is a flavorful, creamy and slightly smoky vegetable spread made from roasted sweet red peppers (sometimes with eggplant and garlic) and spices. Ajvar comes in mild and spicy versions and is considered indispensable for any Balkan feast! This versatile, all natural, healthy “Balkan hummus” goes perfectly with fresh country-style bread, crackers, baked vegetables, grilled meats and hot dogs. It can also be served like a vegetable relish or dip. A perfect relish for vegetarians and vegans.This Biljana ajvar is a vegetable spread made from roasted red peppers and a bit of eggplant. Made from the finest ingredients, this is the standard to which other ajvars are judged! If you have never tried ajvar, it is likely the tastiest thing ever made with red peppers. There is nothing else like it. This is the spicy version, but it's not too spicy. 100% natural. Refrigerate after opening. Ingredients: roasted peppers, eggplant, salt, oil, stabilizer, sugar, vinegar.
