When you want a clean snack to satisfy your savoury cravings, you'll love our biltong. Just like slow cooking is better than zapping in a microwave, we slow air dry our beef which means it's naturally more tender and healthier than jerky. Free from all the nasty stuff you usually find in dried and cured meats, very low in sugar and made from 100% organic, grass-fed, grass-finished, regeneratively farmed Aussie beef. Perfect pre or post-exercise or simply as a clean, high protein, low carb treat that'll get you through to mealtime without filling you up too much. They're also perfect for keeping in the pantry to use with your weekly meal prep. Use them to add a high-quality protein source to salads, pizza and more. Like jerky but better (most jerky is full of sugar and preservatives) Slow dried, which retains heat-sensitive Vitamin B and makes it much more tender than jerky High in protein and a great source of iron Very low sugar / low carb Gluten and dairy-free No thickeners or fillers No preservatives or chemicals Paleo-friendly Nothing artificial 100% Organic Australian Grass-fed and regeneratively farmed meat (grass-fed is much better for you, containing much less monounsaturated fat, five times more Omega-3 and twice as much CLA)
