A freshly frosted cake transformed into a refined, continuous fragrance. Soft vanilla sponge blends into whipped buttercream and a touch of powdered sugar, creating a scent that feels joyful, comforting, and beautifully balanced. As it diffuses, it fills your space with a warm sweetness that feels inviting yet elegantly composed. Festive, yet refined.Sweet, yet effortlessly sophisticated. Designed for those who love gourmand fragrances that feel radiant, nostalgic, and quietly indulgent. Fragrance Profile Primary notes: Vanilla cake, whipped buttercream, powdered sugarCharacter: Creamy, sweet, celebratoryScent family: Gourmand (Sweet & Edible)Projection: Steady, long-lasting diffusion Diffuser Details Volume: 100 ml glass bottleFragrance load: high-performance formulation (IFRA compliant)Base: Premium diffuser base for consistent wickingReeds: 5 high-quality fibre reeds for optimal diffusionLongevity: Approx. 6–10 weeks depending on room conditions Available Format Single unit1 × 100 ml reed diffuser How to Use • Insert reeds into the bottle and allow them to absorb the fragrance• Flip reeds after 24 hours for optimal initial diffusion• Turn reeds weekly to refresh scent strength• Place in a well-ventilated area for best performance
