Biru Bekele, Ethiopia, Decaf

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Grown by Biru Bekele in the Oromia highlands of Ethiopia, this naturally processed Sidama coffee is decaffeinated using the chemical-free Swiss Water Process — preserving the delic ate florals and bright fruit character that Ethiopian coffee is famous for. It's rare to find a decaf coffee this expressive: notes of apple, soft berry, honey, and orange peel make this a standout choice for anyone seeking full-flavored decaf coffee beans. Show more