BISCOTTI SESAME

DiCamillo Bakery Verified independent store

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These Sicilian biscotti are offered in our plastic resealable economy packs. Often referred to as “Biscotti Regina” this classic of the Sicilian baker reveals the Moorish influence s that abound in the baking traditions of this island. The use of sesame seeds is often traced to the Sacarcens who ruled Sicily for hundreds of years. We have added butter in place of lard and slightly scented the dough with whole anise seed. Long strings of dough are hand-rolled, then rolled-again in a sesame-seed-and-syrup coating, and finally cut into “fingers”. Our sesame biscotti pairs wonderfully with liqueurs, sweet wines, and all hot beverages. Sold in packs of 3 or 6 Approximate Cookie Count: 19 Net Wt. 6 oz. Dimensions: 7 1/2" x 5 1/8" x 2 1/2" Nutritional & Ingredient Information Show more