The frame is an indispensable tool to make perfect Joconde, biscuit batter cake and sponge cake layer insert in a minute. The biscuit frame is made of stainless steel and is available in 9 standard thicknesses.Install the frame on a baking mat, a Silpat or a parchment sheet, spread the biscuit batter inside the frame and smooth the biscuit batter with an offset spatula or a ruler. Remove the frame, slide the biscuit batter onto a baking sheet pan and place it in the oven. You can bake the biscuit batter in the stainless steel biscuit frame if you prefer.Custom sizes frame are available on demand, contact us to obtain a quote. Inside dimensions of the frame: 400 x 600 mm (15.7" x 23.7"). 9 available thicknesses: DR120087A: 3,18 mm (1/8") DR120087B: 4,8 mm (3/16") DR120087C: 6,4 mm (1/4") DR120087D: 8 mm (5/16") DR120087E: 9,5 mm (3/8") DR120087G: 11 mm (7/16") DR120087H: 12,7 mm (1/2") DR120087J: 15,9 mm (5/8") DR120087K: 19 mm (3/4")
