Sustainably Raised Free Range & Grass Fed Bison Canoe Cut Marrow Bones Physical Description: Enjoy the incredibly delicious and rich taste of our premium Bison Canoe Cut Marrow Bones. Each package weighs approximately 2-3 lbs and contains 4 generously sized pieces, expertly sliced lengthwise down the bone (canoe cut) for easy marrow access. These impressive bones showcase the deep, savory marrow our clients constantly rave about. Cooking: With their natural richness, bison canoe cut marrow bones are perfect for roasting. Season lightly with salt and roast at 425°F for 20–25 minutes until the marrow is soft and bubbling. The lengthwise cut makes it incredibly easy to scoop out the warm, buttery marrow with a spoon. Enjoy straight from the bone, spread on toast, or use as a luxurious base for sauces, broths, and bone marrow butter. They can also be slow-roasted or grilled for deeper flavor. Nutrition Information: Grass fed bison is a superior protein source compared to other common meat sources. Bison contains 766% more vitamin B-12 per serving than chicken, 26% more iron than beef — a mineral essential for brain and muscle function — and 98% fewer calories than beef. It also boasts the highest amount of Omega 3’s among all meat sources, and a whopping 28 grams of protein per serving. Furthermore, bison contains high amounts of CLA (conjugated linoleic acid), a fatty acid known to provide various health benefits. Farming Practices: At Beck & Bulow, we take pride in sourcing our bison from ranchers who raise their herds on open ranges in the United States, as well as from our own ranch here in New Mexico. We place a strong emphasis on sourcing bison that is grass-fed, free-range, and never administered antibiotics, steroids, or growth hormones. Our bison are raised in an environment that mimics their natural habitat, allowing them to roam and graze freely on the open plains. This contributes to their excellent health and superior quality of meat. We take great care in sourcing bison from ethical and sustainable sources that prioritize the welfare of the animals and the environment. Each piece of high quality meat is cut and trimmed by hand with exceptional precision. Additionally, we work directly with farmers and ranchers to ensure that our bison meet the highest standards of quality and flavor all of which contribute to our reputation as one of the best places to buy meat online.
Related
Related
Related
Related