Bison - Hoagie

Mountain State Farm Verified independent store

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Description: Bison Hoagie likely refers to thinly sliced or prepared bison meat suited for hoagie sandwiches, possibly from lean round or sirloin cuts. Its leanness makes it perfec t for layered, flavorful subs without greasiness. Cooking Suggestion: Sauté slices briefly on medium heat for 1-2 minutes, then assemble in a sandwich with veggies and cheese. To keep it moist, simmer in broth first if using in hot subs. Price Blurb: Price is estimated on the high range but will be adjusted down once fulfilled as meat weights vary. Due to the limitations of online sales and Shopify. Show more