Details Bison Split Marrow Bones are a truly rare and premium find, making them a must-have for serious food lovers and health-conscious home cooks. Sourced from high-quality halal bison, these bones are expertly split lengthwise to expose the rich, buttery marrow inside. Bison marrow is known for its deep, beefy flavor with a slightly sweeter profile, making it a gourmet ingredient prized by chefs and bone broth enthusiasts alike. These marrow bones are packed with essential nutrients, including collagen, healthy fats, iron, zinc, and fat-soluble vitamins that support joint health, glowing skin, gut health, and overall immunity. Whether you’re slow-roasting them for a decadent spread on toast, simmering them into a deeply nourishing bone broth, or adding them to soups and stews, these bones deliver unmatched richness and depth of flavor. Key Features & Benefits Extremely rare cut – hard to find in regular markets Split lengthwise – ready for roasting and easy marrow access Nutrient-dense – rich in collagen, minerals & healthy fats Versatile use – perfect for broth, soups, and gourmet recipes Deep, rich flavor – elevates any dish naturally 100% halal – ethically sourced, premium quality Experience old-world nutrition and gourmet taste in one powerful ingredient. These Bison Split Marrow Bones bring restaurant-quality cooking and ancestral nourishment straight to your kitchen. Product of USA Check out other Bison Cuts Nutrition & Info Variable servings per container Serving Size: 3 oz (85g) Amount Per ServingCalories: 630 % Daily Value*Total Fat: 70g (108%)Saturated Fat: 37g (185%)Cholesterol: 75mg (25%)Sodium: 30mg (1%)Total Carbohydrate: 0g (0%)Dietary Fiber: 0g (0%)Total Sugars: 0gProtein:
