Sustainably Raised Free Range & Grass Fed Bison Tongue Physical Description: Enjoy the incredibly delicious and tender taste of our premium Bison Tongue. Each whole tongue weighs approximately 1.5-2 lbs. This classic organ meat is prized for its rich, deeply savory flavor and becomes exceptionally tender and sliceable when slow-cooked properly. Our clients constantly rave about the quality and claim it’s the best bison tongue they’ve ever had. Cooking: Bison Tongue rewards low-and-slow cooking methods. Braise, simmer, or pressure-cook the whole tongue for 3–5 hours until fork-tender. Once cooked, the outer skin peels away easily, revealing smooth, tender meat that slices beautifully. It’s excellent for lengua tacos, sandwiches, stews, hash, or served cold in thin slices with sauces. Because bison is very lean, slow moist heat is the key to maximum tenderness and flavor. Nutrition Information: Grass fed bison is a superior protein source compared to other common meat sources. Bison contains 766% more vitamin B-12 per serving than chicken, 26% more iron than beef — a mineral essential for brain and muscle function — and 98% fewer calories than beef. It also boasts the highest amount of Omega 3’s among all meat sources, and a whopping 28 grams of protein per serving. Furthermore, bison contains high amounts of CLA (conjugated linoleic acid), a fatty acid known to provide various health benefits. Farming Practices: At Beck & Bulow, we take pride in sourcing our bison from ranchers who raise their herds on open ranges in the United States, as well as from our own ranch here in New Mexico. We place a strong emphasis on sourcing bison that is grass-fed, free-range, and never administered antibiotics, steroids, or growth hormones. Our bison are raised in an environment that mimics their natural habitat, allowing them to roam and graze freely on the open plains. This contributes to their excellent health and superior quality of meat. We take great care in sourcing bison from ethical and sustainable sources that prioritize the welfare of the animals and the environment. Each piece of high quality meat is cut and trimmed by hand with exceptional precision. Additionally, we work directly with farmers and ranchers to ensure that our bison meet the highest standards of quality and flavor all of which contribute to our reputation as one of the best places to buy meat online.
